Iyarkai Scientific Consultation
Serving Miami, Florida

Food Importer Compliance Consultant in Miami

Navigate Canadian food import licensing, SFCR importer requirements, foreign supplier verification, Safe Food for Canadians License for importers, and US FSVP compliance.

Expert Food Importer Compliance Services for Miami Food Businesses

Iyarkai Scientific Consultation is Miami's trusted partner for food importer compliance. As a premier port city for food imports and exports, Miami is home to a growing number of food manufacturers, processors, importers, and exporters who rely on expert food safety compliance to access domestic and international markets. Our experienced consultants bring hands-on regulatory knowledge - including CFIA, SFCR, FDA FSMA, and leading GFSI certification schemes - directly to your Miami facility. Whether you need to develop your first food importer compliance or strengthen an existing program ahead of a regulatory inspection or retailer audit, Iyarkai delivers measurable results.

100+
Certifications Delivered
15+
Years Experience
26
Cities Served
48hr
Rapid Response

Food Importer Compliance Services We Provide in Miami

  • SFC Importer License Application
  • Import Control Plan Development
  • Foreign Supplier Verification Program (FSVP/SFCR)
  • Supplier Questionnaire & Audit Program
  • Labelling Compliance Review for Imported Foods
  • CFIA Import Requirements by Commodity
  • US FSVP Compliance for Canadian Exporters

Why Miami Food Businesses Choose Iyarkai

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Frequently Asked Questions - Food Importer Compliance Consultant in Miami

What regulations apply to food importers in Canada?
Food importers in Canada must comply with the Safe Food for Canadians Act (SFCA) and Regulations (SFCR), hold an SFC License for importing, maintain a Preventive Control Plan with import controls, verify that foreign suppliers meet Canadian standards (foreign supplier verification), and ensure imported foods comply with Canadian labelling and composition requirements.
What is foreign supplier verification under SFCR?
Under SFCR, Canadian importers must have written procedures to verify that their foreign food suppliers are producing food that meets the food safety requirements of the SFCA and SFCR. This may include supplier questionnaires, third-party audit results, certificate of analysis review, and on-site supplier audits.
What documentation must a food importer maintain under SFCR?
Importers must maintain: import control records (country of origin, supplier, product description), foreign supplier verification records, commodity inspection certificates where required, and records demonstrating that imported food meets Canadian standards. All records must be kept for at least 2 years.
Do we need an SFC License for every commodity we import?
Your SFC License must cover all commodities you import. If you add a new commodity category, you may need to amend your existing license. We review your import portfolio and ensure your SFC License and PCP accurately reflect all your import activities.