Serving New York, New York

Food Importer Compliance Consultant in New York

Navigate Canadian food import licensing, SFCR importer requirements, foreign supplier verification, Safe Food for Canadians License for importers, and US FSVP compliance.

Get a Free Consultation View All Services

Expert Food Importer Compliance Services for New York Food Businesses

Iyarkai Scientific Consultation is New York's trusted partner for food importer compliance. As the world's most dynamic food market, New York is home to a growing number of food manufacturers, processors, importers, and exporters who rely on expert food safety compliance to access domestic and international markets. Our experienced consultants bring hands-on regulatory knowledge - including CFIA, SFCR, FDA FSMA, and leading GFSI certification schemes - directly to your New York facility. Whether you need to develop your first food importer compliance or strengthen an existing program ahead of a regulatory inspection or retailer audit, Iyarkai delivers measurable results.

100+

Certifications Delivered

15+

Years Experience

Cities Served

48hr

Rapid Response

Food Importer Compliance Services We Provide in New York

SFC Importer License Application
Import Control Plan Development
Foreign Supplier Verification Program (FSVP/SFCR)
Supplier Questionnaire & Audit Program
Labelling Compliance Review for Imported Foods
CFIA Import Requirements by Commodity
US FSVP Compliance for Canadian Exporters

Why New York Food Businesses Choose Iyarkai

100+ food safety certifications delivered across Canada and the USA
Deep expertise in CFIA, FDA FSMA, SQF, BRC, ISO 22000, Halal, and Kosher requirements
On-site and remote consulting to fit your schedule and budget
Proven track record helping New York food businesses pass regulatory inspections and third-party audits
Transparent fixed-fee pricing with no surprise billing
Rapid turnaround - mobilize within 48 hours for urgent compliance needs

Ready to Get Started?

Book a free 30-minute consultation with an Iyarkai food importer compliance consultant serving New York.

Frequently Asked Questions - Food Importer Compliance Consultant in New York

What regulations apply to food importers in Canada?

Food importers in Canada must comply with the Safe Food for Canadians Act (SFCA) and Regulations (SFCR), hold an SFC License for importing, maintain a Preventive Control Plan with import controls, verify that foreign suppliers meet Canadian standards (foreign supplier verification), and ensure imported foods comply with Canadian labelling and composition requirements.

What is foreign supplier verification under SFCR?

Under SFCR, Canadian importers must have written procedures to verify that their foreign food suppliers are producing food that meets the food safety requirements of the SFCA and SFCR. This may include supplier questionnaires, third-party audit results, certificate of analysis review, and on-site supplier audits.

What documentation must a food importer maintain under SFCR?

Importers must maintain: import control records (country of origin, supplier, product description), foreign supplier verification records, commodity inspection certificates where required, and records demonstrating that imported food meets Canadian standards. All records must be kept for at least 2 years.

Do we need an SFC License for every commodity we import?

Your SFC License must cover all commodities you import. If you add a new commodity category, you may need to amend your existing license. We review your import portfolio and ensure your SFC License and PCP accurately reflect all your import activities.